Chez Alice offers elegant, fresh, inviting and inventive menus that can be customized to reflect your individual style and taste – from appetizers and hors d'oeuvres to delightful desserts, Chez Alice will make your event a tasteful day to remember.

Sample Menus

Sample Vegan Menu

Guacamole Platter

Layers of Fresh Cilantro, Guacamole, Diced Tomatoes, Red Bermuda Onions,
Non-Dairy Sour Cream, Tofu, Hot Red Peppers and Lime Juice
Served with Crispy Tortilla Chips

Crudité Platters

Prepared With Fresh Carrots, Asparagus, Broccoli, Cauliflower, Cherry Tomatoes,
Mushrooms, Haricots Verts, Celery, Radishes
Served With Our Homemade Dips: Artichoke, Hummus, Sundried Tomato Tempenade

1st Course

Chez Alice Signature Carrot Ginger Soup

2nd Course

Baby Mesclun Salad a Blend of Baby Greens, Raspberries, Kiwis,
Mandarin Oranges, Served with Raspberry Vinaigrette

Buffet Dinner

Pasta Puttanesca
Eggplant Parmigiana, Prepared with Tofu
Grilled Vegan Chicken with an Upstate NY Spedie Sauce
Haricots Verts & Carrot Julienne
Grilled Vegetables Provencale
Wild Rice & Cranberries
Roasted Potatoes

Dessert

Fresh Berry Salad

Please contact us to get the party started!
Call Kelly Hamdan at (609) 737-1199, email: chezalice@aol.com.